Andand (and; unstressed ənd, ən, or, esp. after a homorganic consonant, n),USA pronunciation conj.
- (used to connect grammatically coordinate words, phrases, or clauses) along or together with;
as well as;
in addition to;
moreover: pens and pencils.
- added to;
plus: 2 and 2 are 4.
- then: He read for an hour and went to bed.
- also, at the same time: to sleep and dream.
- then again;
repeatedly: He coughed and coughed.
- (used to imply different qualities in things having the same name): There are bargains and bargains, so watch out.
- (used to introduce a sentence, implying continuation) also;
then: And then it happened.
- [Informal.]to (used between two finite verbs): Try and do it. Call and see if she's home yet.
- (used to introduce a consequence or conditional result): He felt sick and decided to lie down for a while. Say one more word about it and I'll scream.
on the contrary: He tried to run five miles and couldn't. They said they were about to leave and then stayed for two more hours.
- (used to connect alternatives): He felt that he was being forced to choose between his career and his family.
- (used to introduce a comment on the preceding clause): They don't like each other--and with good reason.
- [Archaic.]if: and you please.Cf. an2.
- and so forth, and the like;
et cetera: We discussed traveling, sightseeing, and so forth.
- and so on, and more things or others of a similar kind;
and the like: It was a summer filled with parties, picnics, and so on.
- an added condition, stipulation, detail, or particular: He accepted the job, no ands or buts about it.
- conjunction (def. 5b).
Cheesecheese1 (chēz),USA pronunciation n., v., cheesed, chees•ing.
- the curd of milk separated from the whey and prepared in many ways as a food.
- a definite mass of this substance, often in the shape of a wheel or cylinder.
- something of similar shape or consistency, as a mass of pomace in cider-making.
- partly digested milk curds sometimes spit up by infants.
- cheeses, any of several mallows, esp. Malva neglecta, a sprawling,weedy plant having small lavender or white flowers and round, flat, segmented fruits thought to resemble little wheels of cheese.
- (vulgar). smegma.
- a transverse section cut from an ingot, as for making into a tire.
- an ingot or billet made into a convex, circular form by blows at the ends.
- a low curtsy.
- (of infants) to spit up partly digested milk curds.
- to forge (an ingot or billet) into a cheese.
Atat1 (at; unstressed ət, it),USA pronunciation prep.
- (used to indicate a point or place occupied in space);
in, on, or near: to stand at the door; at the bottom of the barrel.
- (used to indicate a location or position, as in time, on a scale, or in order): at zero; at age 65; at the end; at the lowest point.
- (used to indicate presence or location): at home; at hand.
- (used to indicate amount, degree, or rate): at great speed; at high altitudes.
- (used to indicate a direction, goal, or objective);
toward: Aim at the mark. Look at that.
- (used to indicate occupation or involvement): at work; at play.
- (used to indicate a state or condition): at ease; at peace.
- (used to indicate a cause or source): She was annoyed at his stupidity.
- (used to indicate a method or manner): He spoke at length.
- (used to indicate relative quality or value): at one's best; at cost.
- be at (someone), to be sexually aggressive toward (a person): She's pregnant again because he's at her morning, noon, and night.
- where it's at, [Informal.]the place where the most interesting or exciting things happen: Emma says that Rome is definitely where it's at now.
Winewine (wīn),USA pronunciation n., adj., v., wined, win•ing.
- the fermented juice of grapes, made in many varieties, such as red, white, sweet, dry, still, and sparkling, for use as a beverage, in cooking, in religious rites, etc., and usually having an alcoholic content of 14 percent or less.
- a particular variety of such fermented grape juice: port and sherry wines.
- the juice, fermented or unfermented, of various other fruits or plants, used as a beverage, sauce, etc.: gooseberry wine; currant wine.
- a dark reddish color, as of red wines.
- something that invigorates, cheers, or intoxicates like wine.
- a social gathering at which wine is the major beverage.
- a party, esp. one held by university students, for drinking wine.
- [Obs.]intoxication due to the drinking of wine.
- new wine in old bottles, something new placed in or superimposed on an old or existing form, system, etc. Matt. 9:17.
- dark red in color.
- to supply with wine: He wined his cellar with rare vintages.
- to drink wine.
- wine and dine, to entertain lavishly: They wined and dined us in order to get us to sign the new contract.
Tastingtaste (tāst),USA pronunciation v., tast•ed, tast•ing, n.
- to try or test the flavor or quality of (something) by taking some into the mouth: to taste food.
- to eat or drink a little of: She barely tasted her dinner.
- to eat or drink (often used in negative constructions): He hadn't tasted food for three days.
- to perceive or distinguish the flavor of: to taste the wine in a sauce.
- to have or get experience, esp. a slight experience: these young men who had only begun to taste life.
- to perceive in any way.
- [Archaic.]to enjoy or appreciate.
- to examine by touch;
- to test or try.
- taste blood. See blood (def. 22).
- to try the flavor or quality of something.
- to eat or drink a little (usually fol. by of ): She tasted of the cake.
- to perceive or distinguish the flavor of anything.
- to have experience of something, however limited or slight.
- to have a particular flavor (often fol. by of ): The coffee tastes bitter. The bread tastes of mold.
- to smack or savor (usually fol. by of ): The story tastes of treason.
tast′a•ble, taste′a•ble, adj.
- the act of tasting food or drink.
- the sense by which the flavor or savor of things is perceived when they are brought into contact with the tongue.
- the sensation or quality as perceived by this sense;
- a small quantity tasted;
a morsel, bit, or sip.
- a relish, liking, or partiality for something: a taste for music.
- the sense of what is fitting, harmonious, or beautiful;
the perception and enjoyment of what constitutes excellence in the fine arts, literature, fashion, etc.
- the sense of what is seemly, polite, tactful, etc., to say or do in a given social situation.
- one's personal attitude or reaction toward an aesthetic phenomenon or social situation, regarded as either good or bad.
- the ideas of aesthetic excellence or of aesthetically valid forms prevailing in a culture or personal to an individual: a sample of Victorian taste; I consulted only my own taste in decorating this room.
- the formal idiom preferred by a certain artist or culture;
manner: a façade in the Baroque taste.
- a slight experience or a sample of something: a taste of adventure.
- a feeling or sensation resulting from an experience: a compromise that left a bad taste in her mouth.
- [Obs.]test or trial.
- to one's taste, agreeable or pleasing to one: He couldn't find any ties that were completely to his taste.
Roomroom (ro̅o̅m, rŏŏm),USA pronunciation n.
- a portion of space within a building or other structure, separated by walls or partitions from other parts: a dining room.
- rooms, lodgings or quarters, as in a house or building.
- the persons present in a room: The whole room laughed.
- space or extent of space occupied by or available for something: The desk takes up too much room.
- opportunity or scope for something: room for improvement; room for doubt.
- status or a station in life considered as a place: He fought for room at the top.
- capacity: Her brain had no room for trivia.
- a working area cut between pillars.
- to occupy a room or rooms;
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